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IGCAT’s Food Film Menu 2024 screened at Slow Food’s Terra Madre
4 amazing food stories from acro ss the globe have delighted an international audience at Slow Food’s Terra Madre – Salone del Gusto ...
Nov 21, 2024
Crete officially awarded European Region of Gastronomy 2026
Crete was officially awarded the title of European Region of Gastronomy 2026 by the International Institute of Gastronomy, Culture, Arts...
Nov 18, 2024
Manabí recommended for the title of World Region of Gastronomy 2026
An international jury, composed of four international experts and accompanied by the president of IGCAT, Diane Dodd PhD, has considered...
Nov 18, 2024
Harghita recommended for the title of European Region of Gastronomy 2027
An international jury comprising of four international experts, accompanied by IGCAT’s President, Diane Dodd PhD considered the...
Sep 1, 2024
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